I was just reading a site about "meat glue" being added to our foods. It causes leaky gut and is bad for everyone, especially celiacs. This site also has a great article about magnesium deficiency. We take magnesium glycinate at bedtime to help good sleep. Even non-celiacs can be deficient due to depleted soils where our food is grown. Here is the site: https://theceliacmd.com/doctors-dont-understand-celiac-disease-and-gluten-sensitivity/
I don't hardly ever get glutenned any more because I am so careful where I eat. After eating only my own cooking for about 7 weeks, we bought food at Jimmie Johns. I have eaten there a few times with no problems. This time, as usual, I told them please change your gloves. Both myself and 5 yr. old grand daughter got symptoms a few hours later. I am going to call the manager and tell them this should not have happened!
Since I have healed my gut over 20 yrs. now, I didn't get ANY belly symptoms!! I only got sacral ileitus. I would have never connected this to gluten if I had not read it in a book: Dangerous Grains, by James Braley MD, and Ron Hoggan MA. You could try to have a local library order it for you. I don't know if it is in print anymore.
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